How to Prepare Appetizing Pesto Meatballs
Pesto Meatballs. These pesto meatballs are a real crowd pleaser. Made with ground beef, pesto, onion, garlic, bread Pesto Meatballs are a real crowd pleaser. Meatballs: you love them, or you love them.
The pesto gives them an incredibly fresh. Oven baked easy no mess meatballs. Or on a roll topped with pesto, sauce and cheese. You can have Pesto Meatballs using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Pesto Meatballs
- You need 1 lb of ground beef.
- Prepare 2 tbsp of pesto.
- Prepare 3 tbsp of Parmesan cheese.
- It's 1/4 cup of milk.
- You need 1 of egg.
- Prepare 1/2 cup of bread crumbs.
- Prepare 1/2 tsp of Worcestershire sauce.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 tsp of peppers.
- It's 1/4 cup of diced onion.
These tender, pesto-stuffed meatballs get gobbled up in our house. They're short on ingredients, but packed with flavor. Chicken Pesto Meatballs Recipe photo by Taste of Home. Our family is always on the hunt for My kids absolutely adore basil pesto and chicken meatballs.
Pesto Meatballs step by step
- Preheated oven to 400.
- Mix ingredients in mixing bowl.
- Shape and lay meatballs evenly on tray.
- Cook 20 minutes.
I thought it only made sense to. A deliciously flavored meatball with extra nutrition for your kids. By adding reduced-fat pesto sauce to the ground And in addition to great flavor, the pesto makes the meatballs wonderfully juicy, too. All that's left to add is. Taste pesto; season with more salt if needed.