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How to Cook Yummy Cappuccino muffins

Cappuccino muffins. Great For Breakfast Time, Snack Time, Any Time. Get A Bite Of Real Chocolate Chips! Little Bites® Muffins Are The Perfect Portion of Happiness.

Cappuccino muffins Add the butter, egg and vanilla. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full. You can cook Cappuccino muffins using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cappuccino muffins

  1. You need 1 kg of cappuccino muffin flour.
  2. It's 4 of eggs.
  3. Prepare 250 ml of canola cooking oil.
  4. Prepare 400 ml of water.

In another bowl, stir milk and coffee granules until coffee is dissolved. Add butter, egg and vanilla; mix well. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full.

Cappuccino muffins step by step

  1. Put the cappuccino muffin flour in a bigger bowl.
  2. Separately beat eggs together with water and canola cooking oil.
  3. Add the mixture of eggs,water and oil into a cappuccino muffin flour.
  4. Pre heat the stove to 180 degree.
  5. Grease you muffin pan with magarine.
  6. Put two spoon of the mixture in a muffin pan.
  7. You can use muffin cups if you want.
  8. Bake for about 18 minutes.
  9. When they are ready cool them and serve them with tea and enjoy..

These muffins are light and moist and flavored with just the right amount of coffee and chocolate chips. Cappuccino Muffins are the perfect dream blend of espresso and chocolate. They're a cake-like breakfast muffin, a perfect way to start the day! I've had this recipe for cappuccino muffins in my mind for a month, and some of the ingredients on my kitchen counter for almost as long. These Cappuccino Chocolate Chip Muffins are infused with delicious coffee flavor, ridiculously fluffy with the softest crumb, filled with melty chocolate chips… and the perfect way to get your morning coffee!