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Easiest Way to Cook Appetizing Healthy honey cinnamon walnut banana muffins

Healthy honey cinnamon walnut banana muffins. Little Bites Muffins Are The Perfect Portion of Happiness. The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened with just ripe bananas and honey. The perfect healthy breakfast or snack that's freezer-friendly, too.

Healthy honey cinnamon walnut banana muffins Next, combine the dry ingredients for the muffins in a medium bowl. In a large bowl, beat the coconut oil and maple syrup together with a whisk. These banana muffins are fluffy and naturally sweet. You can have Healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Healthy honey cinnamon walnut banana muffins

  1. It's 3 of ripe bananas, mashed.
  2. You need 113 g (1/3 cup) of honey.
  3. Prepare 1 of large egg, room temperature.
  4. It's 1/2 tablespoon of vanilla extract.
  5. You need 32 g (1/4 cup) of olive oil.
  6. Prepare 80 g (1/4 cup) of almond milk (or milk of choice).
  7. It's 215 g (1 3/4 cup) of all-purpose flour.
  8. You need 1 teaspoon of baking soda.
  9. You need 1 teaspoon of cinnamon.
  10. Prepare 1/2 teaspoon of salt.
  11. You need 65 g (1/2 cup) of walnuts, chopped.

You can use either honey or pure maple syrup in this recipe. Make regular size muffins or mini muffins in a mini muffin pan. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl. Everyone needs a good Banana Nut Muffin recipe in their archive.

Healthy honey cinnamon walnut banana muffins step by step

  1. Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking..
  2. In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts..
  3. Divide batter evenly into muffin liners. Bake for 20-25 minutes..
  4. Enjoy!.

These muffins are so incredibly moist! They're made with King Arthur white whole wheat flour (which is my new go to flour), honey, applesauce, coconut oil, mashed bananas (of course), cinnamon, nutmeg, and chopped pecans for a little crunch. Wholesome healthy ingredients like almond flour, raw honey, cinnamon, and walnuts. I made this batch just this past week before I went to work! The batter mixes up so quickly and in just a few minutes you have deliciously warm Banana Nut Muffins.