Easiest Way to Make Appetizing Pumpkin soup(miyar taushe)
Pumpkin soup(miyar taushe). One tasty result of this search is this delicious savory stew/ soup that was a big hit in my home and is native to the Northern parts of Nigeria: A delicious pumpkin stew locally called Miyan Taushe. Miyan taushe is a savory, Nigerian pumpkin dish, native to and quite popular with the Hausa and Fulani tribes of Northern Nigeria, and. Miyan Taushe (Nigerian Pumpkin Soup) Miyan Taushe is a Pumpkin soup popular among the Hausas in Nigeria (Northern parts of Nigeria).
Stir and let it cook for a minute or two to wilt, while it combines with the soup. Spinach is like a garnish to Miyan Taushe, i.e. the quantity to be used should not be such that the soup will resemble vegetable soup. Rinse the Yakuwa leaves, chop and add to the soup. You can cook Pumpkin soup(miyar taushe) using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Pumpkin soup(miyar taushe)
- You need of Kabewa.
- Prepare of Alayyahu.
- You need of Kayan miya(ki jajjaga koki markada).
- You need of Gyadar miya(danya ki dakata).
- You need of Veg oil.
- Prepare of Seasoning.
- It's of Spices.
- You need of Ginger and garlic paste.
- It's of Nama.
- Prepare of Biscuit bones.
Nigerian pumpkin soup recipe: How to cook Miyan Taushe Pumpkin is a versatile vegetable or fruit used for preparing different dishes like pumpkin soup , pumpkin pie and porridge. You can never run out of pumpkin uses, even the pumpkn seeds are packed with lots of benefits, andyou can even slice the yellow pulp for chips just the way would have. Miyan Taushe is popular Hausa recipe. Miyan Waina or Taushe is the Hausa name for Pumpkin soup and is mostly prepared and eaten in the Northern part of Nigerian with Masa/Waina or Swallow of choice.
Pumpkin soup(miyar taushe) step by step
- Dafarko zakisamu kabewarki(ja) ma Dan yawa ki feraye kiwanke kizuba acikin tukunya kiwanka nama da biscuit bones kizuba kiyanka albasa akai kizuba seasoning da spices kizuba ruwa madaidaici kirufe kidora akan gas kibarsu su dahu.....
- Idan kabewar ta dahu seki kwasheta kidauko turmi ki dakata seki maida ita cikin ruwan naman seki kawo gyadarki kizuba kizuba veg oil kizuba kayan miyarki (madaidaita) kizuba ginger and garlic paste kizuba seasoning da spices ki jutasu sosai idantayi kauri sosai kikara ruwa kadan sekirufe kibar gyadar ta nuna.....
- Bayanta dahu seki kawo alayyahunki ki yanka kiwanke sekizuba kirufe nadan mintuna shikenan tayi...zaki iyaci da tuwon shinkafa,sinasir,funkaso,alkubus,wainar semo or ta shinkafa....enjoy.
Miyan waina cannot be complete without the main ingredient, which is the pumpkin itself. Nigerian lifestyle vlogger, Kandy Musa shares a recipe for northern Nigerian pumpkin soup, also known as Miyan Taushe. This soup is mostly eaten with Tuwon Shinkafa. Kandy also said; I am very. See great recipes for Pumpkin soup(miyar taushe), Pumpkin soup too!