How to Make Tasty Meatball parm casserole

Meatball parm casserole. If you are looking for a new family dinner this easy Meatball Casserole should be it. Juicy, flavorful meatballs baked until golden and then covered with tomato sauce and cheese. My low carb Meatball Parmesan Casserole was a hit with my family and should be a hit with yours.

I made this for supper at my house last week and my boys could not get enough of it! In our house my boys know what they like and usually don't dare to stray away from it, so at first when I told them what I was making I got some scared faces. Bake up just five simple ingredients to enjoy the cheesy, saucy goodness of this Meatball Parmesan Casserole! You can have Meatball parm casserole using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Meatball parm casserole

1. Prepare 600 g of beef mince.
2. Prepare Handful of finely diced ham.
3. Prepare of Herbs of your choice.
4. You need 100 g of parmesan cheese.
5. You need 200 g of grated cheddar cheese.
6. It's of Spring onion sliced.
7. You need 1 of egg.
8. Prepare of breadcrumbs.
9. You need of milk or cream.
10. It's To taste of salt & pepper.
11. It's 2 Tbs of tomato sauce.
12. It's 2 Tbs of mustard.

Spoon it over noodles or warm garlic bread slices for one super easy and satisfying meal. It makes for a great filling for meatballs subs, too. Mix all of the above meatball ingredients and form your meatballs-not too large. Delicious baked turkey meatballs in a saucy cheesy casserole!

Meatball parm casserole step by step

1. Mix beef mince, finely chopped ham, fine parmesan cheese, half the grated cheddar cheese, sliced spring onion, egg, breadcrumbs, milk or cream, salt and pepper in a bowl.
2. Shape the meat mixture into the same size balls..
3. Grease a casserole dish with butter or oil and place your meatballs ready to bake..
4. Pre-heat oven and bake uncovered for 30mins or until tender @ 180degrees celsius..
5. In a bowl mix tomato sauce, mustard sauce & remaining cheese for topping..
6. When meatballs are done-drain the juices and top with your sauce..
7. Put back in oven until nicely golden on top.Serve with mash potato or pasta💋.

Perfect for subs, pasta, and more! Velvety soft homemade meatballs combine with robust marinara sauce and savory Italian cheeses in this ultra hearty meatball Parmesan bake. If you love those things too, give this Meatball Parmesan Casserole a try. We used the meatballs to create sub sandwiches. You can also use them on top of a pile of pasta.

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