Easiest Way to Make Yummy Broccoli tomato soup

Broccoli tomato soup. Embrace The Cheesiness Of Velveeta Recipes! I hate tomato soup but I thought I might like this with broccoli in it. A broccoli and tomato soup that is thick, creamy and delicious.

Place onion, broccoli, tomatoes (with juice), broth, pepper, and curry powder in a large soup pot. Heat olive oil in a stockpot over medium heat. Add the beef and stir-fry until well browned. You can cook Broccoli tomato soup using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Broccoli tomato soup

1. You need 100 grams of broccoli.
2. It's 2 of tomatoes.
3. You need 1 tsp of Ghee.
4. You need 1 tsp of jeera.
5. Prepare as per taste of Salt.
6. It's as per taste of Black pepper.
7. You need 3 cloves of garlic.

Stir the soup, soy sauce, vinegar, garlic powder and red pepper, if desired, in the skillet and heat to a boil. This Roasted Broccoli Tomato Soup Recipe is just what you need to help those picky eaters venture out of their comfort zone! Tomato Soup Recipe Tomato soup is one of those must have comfort meals. Add a grilled cheese and even better!

Broccoli tomato soup step by step

1. In a cooker add broccoli without stems and tomatoes without skin add water and take 3 whistles and then blend the mixture.
2. In a pan add ghee jeera garlic and add the mixture and than add salt and black pepper let it boil for 2 mins if need add water and let it boil serve hot..

Try my Skinny Tomato Soup with Cheesy Orzo too! Follow Picky Palate on Instagram for daily recipe inspiration. This broccoli soup is great for a light lunch, as it doesn't take too long to make. It's delicious, nutritious and perfect at any time of year. I've added the goodness of tomatoes, onion and garlic too, so you'll get a good hit of healthy veggies.

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