Recipe: Yummy Peanut/Raisins Chocolate Muffins
Peanut/Raisins Chocolate Muffins. The flavor combinations are endless: Replace chocolate chips for the raisins! Use coconut oil instead of peanut butter! More healthy muffin recipes to try: Skinny Banana Chocolate Chip Muffins.
Go ahead and make a double batch and freeze one for later. Peanut Butter, Banana and Oatmeal Muffins. Coat a muffin pan with cooking spray. You can cook Peanut/Raisins Chocolate Muffins using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Peanut/Raisins Chocolate Muffins
- Prepare 3 cups of flour.
- You need 1 teaspoon of baking powder.
- You need 1 cup of sugar.
- Prepare 3 of large eggs.
- It's Pinch of salt.
- It's 1 cup of oil.
- You need 1 teaspoon of vanilla essence.
- It's 4 tablespoons of cocoa powder.
- Prepare 1 cup of finely chopped peanuts.
- It's 1 cup of raisins.
In a large bowl, mash remaining banana. The most delicious Cinnamon Raisin Muffins EVER! These muffins are light, moist, speckled with raisins, and topped with cinnamon-sugar. They are quick and easy to make, so you can enjoy them whenever the urge strikes!
Peanut/Raisins Chocolate Muffins instructions
- Preheat oven to 180°C Grease well a muffin tin..
- In a mixing bowl, sieve together flour, salt, baking powder and cocoa powder..
- In a jar, place eggs, oil, sugar, vanilla essence and beat together until sugar has dissolved..
- Pour the egg mixture into the flour and into a soft batter. Add the peanuts and raisins and mix well..
- Pour a tablespoonful of the batter into the muffin tin and bake for 20 minutes..
This recipe is an old recipe from the blog that has been updated. In a large bowl combine the bananas, peanut butter, honey, eggs, and vanilla. Somewhere along the way, I picked up the belief that it's completely fine to have chocolate for breakfast as long as it's served in an appropriate breakfast way. So basically brownies for breakfast = bad, but chocolate muffins for breakfast = totally okay! How to make Peanut Butter Banana Muffins.