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Easiest Way to Prepare Tasty Mushroom soup

Mushroom soup. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.

Mushroom soup Mushroom cream soup was one of my favorites growing up so I'm so glad to have this dairy-free alternative that's Loved this soup! Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and. You can cook Mushroom soup using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mushroom soup

  1. Prepare 1 spoon of butter/ margarine.
  2. You need of Blended ingredients:.
  3. It's 5-6 of small oyster mushroom/ button mushroom or 1 big mushroom.
  4. It's 1/4 of onion.
  5. It's 2 cloves of garlic.
  6. You need ±1 handful of of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire.
  7. You need of Chicken breast or any meat, cut small or mince (optional).
  8. Prepare 1/4 of onion, diced.
  9. It's Pinch of salt.
  10. You need Pinch of black pepper.
  11. Prepare Pinch of white pepper.
  12. It's A bit of of Parsley or celery, chopped.
  13. It's of Spring onion, chopped.
  14. You need 2 tablespoon of wheat flour, mix with some water.
  15. It's ±600 ml of of water or milk.

Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. It is well known in North America as a common type of condensed canned soup. My daughter-in-law, a gourmet cook, served this cream of mushroom soup recipe as the first course for a holiday dinner. She received the recipe from her mom and graciously shared it with me.

Mushroom soup step by step

  1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant.
  2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted..
  3. Put in the chicken/ meat.. sauté until the meat color turned into pale..
  4. Add on salt & pepper, stir well and add on water/ milk until boiled..
  5. Add on chopped parsley/ celery & spring onion, stir..
  6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly).
  7. Serve with garlic bread or any toast 😉.

It's also a great way to use. This is the best ever mushroom soup! Cream Of Mushroom Soup. featured in Delicious Soups To Keep You Warm This Season. These rich mushroom soup recipes are easy to make at home. Let's cozy up with a bowl of this Creamy Mushroom Soup!