Recipe: Tasty Fried Roast Beef
Fried Roast Beef. Roast beef is a traditional English dish of beef which is roasted. Essentially prepared as a main meal, the leftovers are often used in sandwiches and sometimes are used to make hash. In the United Kingdom, United States, Canada, Ireland, South Africa, New Zealand, and Australia.
Forget the same ol' Turkey fry this year! Forget the same ol' Turkey fry this year! Our classic roast beef is thinly sliced and piled on a toasted sesame seed bun. You can cook Fried Roast Beef using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Fried Roast Beef
- You need 2 pieces of Roast beef.
- It's 1/2 teaspoon of of BBQ.
- Prepare 1/2 teaspoon of of steak n chop spice.
- It's 1/2 teaspoon of of paprika.
- You need 1/2 teaspoon of of chicken spice.
- You need 2 TBS of canola oil.
Try it with our delicious Arby's Sauce®, or for an extra kick go with the zesty Horsey Sauce®. The roast beef is best served with an onion sauce. Cover the roasted meat with freshly fried onions. Take the Classic Roast Beef, and you'll find it's not terrible for you.
Fried Roast Beef step by step
- In a frying pan pour your oil..
- Spice your meat and rub in the spices.
- Fry the meat both side until it's fried perfect.
- The roast beef is delicious I'm enjoying my leftover with fresh meat.
Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special. If you're looking to make the perfect roast beef, visit our selection of tips today to find out more and Transfer your cooked beef joint to a warm platter or clean board and cover with foil. Cooked beef, ground through a meat grinder with onions and potatoes and then fried. Hash is a great way to use up leftover cooked meat.