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Recipe: Appetizing Egg Shakshuka

Egg Shakshuka. Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. Shaskshuka - Eggs are poached in a delicious tomato sauce, very easy to prepare, healthy, comforting, flavorful, wonderful colors, definitely a must try. Shakshuka Recipe Video - How to Make Healthy and Delicious Middle Eastern Egg Dish with Tomato, Peppers and Spices.

Egg Shakshuka Shakshouka is a dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin, paprika, cayenne pepper and nutmeg. Shakshuka is an easy, healthy breakfast (or any time of day) recipe in Israel and other parts of the Middle East and North Africa. It's a simple combination of simmering tomatoes, onions, garlic. You can cook Egg Shakshuka using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egg Shakshuka

  1. You need 1-2 of eggs.
  2. It's 1 of small onion.
  3. It's 1 of small tomato.
  4. You need 1 of mushroom optional.
  5. You need of small piece of bell pepper.
  6. Prepare As needed of tomato paste.
  7. You need To taste of Salt.
  8. Prepare To taste of black pepper powder.
  9. Prepare of vegetables oil.
  10. Prepare of water.

The best Shakshuka recipe is here, guys! There are dozens of ways of cooking eggs, but Shakshuka is undoubtedly one of the best and most popular ones. This easy shakshuka recipe is a healthy, delicious breakfast or dinner! A bold, spiced red pepper tomato In Israel and throughout the Middle East, shakshuka is a traditional breakfast food, but I.

Egg Shakshuka step by step

  1. Cutt the onion, pepper, tomato and mashurom to small piceses..
  2. Add vegetable oil to the hot pan..
  3. Add the onion, pepper, mashurom, tomato until soften add little water if needed..
  4. Add the tomato paste to the ingredients and mix togather..
  5. Break the egg inside the pan add salt and black pepper..
  6. Serve it hot with bread.

Vegetarian shakshuka is a one-pan egg and tomato dish perfect for breakfast, lunch, or dinner. Though it's North African in origin, these days shakshuka is popular throughout the Middle East. This Shakshuka Recipe is a popular Middle Eastern breakfast that is basically poached eggs in a Have you ever had Shakshuka? It's as fun to eat as it is to say! It's basically a Middle Eastern recipe.