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Beranda / bread bowls

How to Cook Tasty Bread Bowls

Bread Bowls. A bread bowl is a round loaf of bread which has had a large portion of the middle cut out to create an edible bowl. They are typically larger than a roll but smaller than a full sized loaf of bread. Bread bowls can be used to serve chili, New England-style clam chowder, and other thick stews.

Bread Bowls Bread-making probably seems impossible, but think of it this way: it's one of. Impress all your friends by serving cream soups or dips with this bread bowl recipes. It's one of the Newsletter Sign Up›. You can have Bread Bowls using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bread Bowls

  1. It's 2 1/4 cups of water (130°F).
  2. Prepare 2 1/2 Tbsp of active yeast.
  3. It's 1/2 cup of melted butter.
  4. Prepare 2 Tbsp of sugar.
  5. Prepare 3 tsp of salt.
  6. You need 6 1/2 cups of all-purpose flour.

Impress all your friends by serving cream soups. These cute little bread bowls are a great way to serve soup in the wintertime. I usually serve a hearty potato soup when I have the time to bake them. Bread bowls are edible vessels used to hold dips, chilis, chowders, soups, and just about anything else you can come up with.

Bread Bowls instructions

  1. In a large bowl add 1 cup warm water, 1 tbsp sugar and sprinkle in yeast. Set aside to “proof” or get foamy, about 10 minutes..
  2. Pour into stand mixer, add melted butter, remaining sugar and salt and mix until combined. Gradually add flour. Knead with your mixer or by hand for about 5 minutes until dough is smooth and elastic..
  3. Place in a large greased bowl. Cover, place in oven with light on and allow to rise until doubled, (about 45 minutes).
  4. After first rise, punch dough down and form into 6 equal sized balls. Place dough balls on a greased cookie sheet and lightly cover with plastic wrap. Let rise once more for about 20-30 minutes..
  5. Preheat oven to 425°F and bake for 20-25 minutes, or until golden brown.
  6. Allow to cool and then cut out the top..
  7. Using your hands, press the dough inside the ball firmly to the bottom and sides..
  8. Fill with you favorite stew or chili (we used my homemade chicken stew).
  9. Serve immediately.

Bread bowls can be made from various breads including sourdough. I have had several requests for the bread bowl recipe I used for the soup I posted a while ago. Step-by-step tutorial for how to make perfect Homemade Bread Bowls right in your own kitchen! These are nothing short of AMAZING, with a perfect crusty exterior, and soft in the center. A simple recipe for making homemade bread bowls!