How to Make Appetizing Cinnamon Sugar, Bacon and Cheese French Toast

Cinnamon Sugar, Bacon and Cheese French Toast. Watch me make these cinnamon sugar french toast sticks from start to finish! Take french toast directy from the pan and place into the cinnamon sugar mixture. Toss to coat. (Work quickly so that each stick is hot going into the cinnamon sugar mixture).

When I was in uni, I discovered how good it was to pile bacon onto it, and yes, still drown it. Mix Cinnamon and Sugar together in a bowl. Crack and whisk eggs in a bowl, mixing in the Vanilla extract. You can have Cinnamon Sugar, Bacon and Cheese French Toast using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cinnamon Sugar, Bacon and Cheese French Toast

1. You need 8 Slices of Bread (not fresh).
2. Prepare 8 of eggs.
3. It's 100-150 ml of Milk.
4. You need to taste of Salt.
5. It's 250 g of Bacon.
6. It's 250 g of Cheese.
7. You need 250 g of Sugar.
8. It's 2 tsp of Cinnamon.
9. Prepare of Golden Syrup.

Dip the Texas toast in the egg and vanilla extract batter, coating both sides of the toast. Fry toast in pan until golden brown, sprinkle Cinnamon and sugar mix over the toast and then flip toast. Your weekend needs this Cinnamon Sugar Crusted French Toast recipe! I thought/dreamt about thick pieces of French toast with a crispy cinnamon and sugar crust.

Cinnamon Sugar, Bacon and Cheese French Toast instructions

1. Mix sugar and cinnamon together to make cinnamon sugar as you would for pancakes. Set aside..
2. Fry bacon a a frying pan. Set aside..
3. Whisk eggs and milk together. Warm a frying pan and ads a bit of oil to keep the bread from sticking..
4. One slice at a time, dip the bread into the egg mixture. Place the egg soaked bread into the warm pan. Sprinkle a bit of cinnamon sugar on the side that is not touching the pan before flipping it over. Keep the heat low to allow the egg to cook and bread to brown without scorching the sugar. Flip over and remove from pan. Do this will all 8 slices..
5. On the side that has NOT been sugared, place bacon and cheese. Close the sandwich with another slice of bread, sugar on the inside..
6. Sprinkle more sugar on the outside on top. Flip the sandwich so that the sugar side lands flat in the frying pan. Sprinkle cinnamon sugar on the opposite side before flipping. This is to allow the outside to also brown, sugar to caramelize and the cheese to melt on the inside..
7. Plate and serve with a sprinkle of cheese, and a drizzle of golden syrup..
8. For a savory version simply leave out the cinnamon sugar. Serve with Tomato sauce, Sweet Chilli sauce or any other condement of choice..

Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. Pour egg mixture evenly over the bread. Cover and refrigerate for several hours or Remove casserole from the fridge, uncover and sprinkle the top with brown sugar. Dot the top with little pieces of butter.

Berbagi :