Easiest Way to Make Tasty Ground beef and Cabbage pockets

Ground beef and Cabbage pockets. They also have many little pocket foods, and so, have many traditional recipes for fillings and doughs. From what I can tell, they didn't usually mix their To avoid that, I combined two of the filling ideas for a meat and cabbage filling. It's surprisingly flavorful for such a simple recipe.

If you turn your nose up at cabbage before … you've gotta trust me on this one! This hearty combination of seasoned ground beef, bell pepper, tomatoes, and cabbage is a simple main dish that will serve a small crowd. Serve steamed rice or fluffy mashed potatoes with this ground beef and cabbage casserole to make a complete meal. You can have Ground beef and Cabbage pockets using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of Ground beef and Cabbage pockets

1. It's of Dough.
2. You need of Store bought dough.
3. Prepare of or.
4. It's 3 cups of All Purpose flour.
5. You need 1 cup of cold water or enough to make a firm dough.
6. It's 1 teaspoon of Salt.
7. You need of Filling.
8. You need 500 g of Ground beef/ mince.
9. It's 1 of quater of a small Cabbage.
10. Prepare 1 of Onion.
11. Prepare 1/2 teaspoon of Chilli flakes.
12. Prepare 1 of teaspoonCoriander.
13. You need 1 tablespoon of Curry Powder.
14. You need 1 teaspoon of Ginger powder.
15. You need of Salt.
16. Prepare 1/2 of Green pepper.
17. It's 1 of Carrot chopped into small pieces.
18. Prepare of Dip.
19. It's of Durky sauce or Sweet Chilli or Sweet and sour sauce.

Cabbage Rolls Stuffed with Ground BeefAs receitas lá de casa. White Cabbage and Ground Beef CasseoleLolibox. I found a similar recipe many years ago and experimented with my own version until I had it just right. Because we're concerned with calories/fat, I used ground turkey sausage instead of the beef and pork.

Ground beef and Cabbage pockets instructions

1. Prepare your dough and set aside.
2. Cook the filling: sauté onions till golden brown add all seasoning, stir for few minute add mince, stir till mince is slightly brown, add cabbage, carrot and green pepper. Once cooked, set aside..
3. Roll out your dough into small discs and scoop mince into the dough..
4. Fold the dough to form small pockets. Heat your oil and then start deep frying..
5. Once cooked, place it on the kitchen towel to drain all the cooking oil..
6. Serve it with a sauce of your choice as a cocktail or as a starter..
7. I had it with sweet chilli sauce hmmmm...Scrumptious🙌🙌🙌.

This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Honestly, I think pork or even ground turkey would work just as well or better, and will most likely be less expensive than beef. You can use a whole pound of meat if you like. I have made this using ground beef and tomato sauce, or with a seasoned ground pork sausage and along with a traditional style spaghetti sauce. Repeat layer of cabbage and tomato/beef mixture.

Berbagi :