Recipe: Perfect Simple Mussels with Pasta
Simple Mussels with Pasta.
You can have Simple Mussels with Pasta using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Simple Mussels with Pasta
- It's 500 g of Mussels.
- You need 1/4 cup of White flour.
- Prepare 150 g of Pasta.
- You need 30 g of Butter.
- You need 2 cloves of Garlic.
- It's 1/4 cup of Double cream.
- You need 1/4 cup of Sake or White Wine.
- You need 2 tbsp of Chopped parsley.
Simple Mussels with Pasta instructions
- Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell..
- Start boiling pasta without salt.
- Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open.
- Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley..