Easiest Way to Make Tasty Easy sponge cake
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This sponge cake can be jazzed up with whipped cream and seasonal fruit, or with your favourite jam or fruit curd. Measure all the ingredients into a large bowl. Mix all of the ingredients using a electric whisk. You can cook Easy sponge cake using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy sponge cake
- It's 250 g of Rama.
- You need 2 cups of sugar.
- You need 6 of eggs.
- It's 2 pinches of salt.
- You need 2 teaspoons of vanilla.
- Prepare 3 cups of flour.
- Prepare 2 teaspoons of baking powder.
- Prepare 2 of small cups of milk.
Prepare an easy sponge cake recipe with the help of the Incredible Egg. LOOSEN cake from sides of pan with knife. INVERT cake onto towel; carefully PEEL off waxed paper. Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method.
Easy sponge cake step by step
- Preheat oven to 180'C..
- Melt Rama in the microwave. In a small bowl add Rama, eggs, vanilla and milk.
- In a bigger bowl, mix all the dry ingredients.
- Add eggs, vanilla, and milk mixture into the dry ingredients and mix well.
- Grease your pan with butter and pour the step 3 mixture into the pan. Bake in the oven for 10-15 minutes.
Serve this moist chocolate cake with an extra dollop of cream for ultra indulgence. This chocolate sponge cake is ridiculously easy to make once you have the technique down and it's What sets a sponge cake apart from other cakes is the method of preparation and ingredients. This Easy Sponge Cake recipe is delicious and quick to make. My light and moist vanilla sponge cake is super versatile. It can be used to make layered birthday cakes, strawberry shortcakes, trifles.