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Recipe: Tasty Apple Cake twisted garnishing with milkmaid and honey

Apple Cake twisted garnishing with milkmaid and honey. Once the cake is completely cooled down, use a skewer to cut the top of the cake. Make small pores using a toothpick. Do not throw the top layer of the cake, it can be crushed and used for garnishing.

Apple Cake twisted garnishing with milkmaid and honey Pour the prepared Tres Leches mixture all over the cake. For Frosting: Whip the hung curd with Nestlé MILKMAID and vanilla essence. Take out the cake from the refrigerator and spread this frosting evenly on the cake; Our Tres Leaches cake is ready. You can cook Apple Cake twisted garnishing with milkmaid and honey using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients of Apple Cake twisted garnishing with milkmaid and honey

  1. It's 2 of apples.
  2. Prepare 1 cup of wheat flour.
  3. It's 1 cup of maida/All purpose flour.
  4. You need 1 cup of sugar powdered.
  5. Prepare 1/2 cup of milk.
  6. It's 1/2 cup of butter.
  7. Prepare 1/2 tsp of baking soda.
  8. Prepare 1 tsp of baking powder.
  9. It's 1 tsp of cinnamon powder.
  10. Prepare 1 tsp of vanilla essence (optional).
  11. You need 5-6 spoon of milkmaid.
  12. Prepare As needed of Fruits for garnishing.
  13. It's handful of Dryfruits.

Garnish with any seasonal fruit on top. If using a regular cake pan, line the bottom of the pan with parchment paper and grease again. Honey Cake Cupcakes with Caramelized Apples: Daily Cooking Quest: Honey Glazed Upside Down Apple Cake in Rice Cooker: Honeycrunch: Honeycrunch Apple Tart: Key Ingredient: Hot Apple Dumplings: The View from Great Island: Irish Apple Cake: Cooking Classy: Irish Apple Cake with Custard Sauce: Stemilt World famous Fruit: Irish Apple Cake with. click here to Pin this recipe. This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit.

Apple Cake twisted garnishing with milkmaid and honey instructions

  1. Firstly seive all the dry ingredients..
  2. Peel and grate the apples..
  3. Take a pan add grated apples and powdered sugar. switch on the gas make a puree..
  4. Like this..... apple puree.
  5. In between ready your cake pan grease and dust with butter and flour..
  6. Cut and dust your dryfruits..
  7. Mix all your wet ingredients, butter, milk, apple puree..
  8. Add all your dry ingredients in wet ingredients in batches....with cut and fold method. Give a good mix..
  9. Preheat oven on 180 degrees. Put your cake batter in cake tin with dryfruits..
  10. Now put your cake tin oven for 35 minutes..
  11. Your cake is ready..... serve with lots of fruits, dryfruits, honey, milkmaid. With lots of love..

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