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Beranda / chicken soup / mexican

Recipe: Delicious Mexican Chicken Soup

Mexican Chicken Soup. Tired of plain old Chicken Soup? Try this spunky Mexican inspired masterpiece. Adding the avocado is a must!

Mexican Chicken Soup Some people also add chopped avocado. Serve Mexican Chicken Soup with Mexican Rice, Homemade Tortilla Chips and a dollop of Guacamole for a super simple, completely satisfying family meal. This Mexican chicken soup is tender chunks of chicken with vegetables, chiles and potatoes, all in a savory tomato broth. You can cook Mexican Chicken Soup using 20 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mexican Chicken Soup

  1. It's 1 tsp of olive oil.
  2. Prepare 1 of onion diced.
  3. You need 1 of large bell pepper.
  4. It's 3 Cloves of Garlic.
  5. It's 3 Cups of Chicken Stock.
  6. It's 1 can of beans, black beans or mixed.
  7. It's 1 Can of loose drained Corn.
  8. Prepare 28 g of Pasatta or 1 Can crushed tomato.
  9. It's 500 g of Chicken breast.
  10. Prepare 1 tbls of dried oregano.
  11. It's 2 tsp of Cumin powder.
  12. You need 24 tsp of Paprika.
  13. It's 1 tsp of onion powder4.
  14. You need 1 tsp of Garlic powder.
  15. You need 1 tsp of Black pepper.
  16. You need 1/4 tsp of salt.
  17. Prepare 3 tbls of Shredded cheese.
  18. It's 2 tbls of Sourcream or yogurt.
  19. Prepare 1 of Avocado Sliced.
  20. Prepare of Some Corn chips Tortillas or crusty bread.

A great way to warm up on a cold day! I love Mexican chicken soup because. Add the shredded chicken and season to taste. Serve the soup hot topped with sliced avocado, a dollop of sour cream, grated Cheddar cheese.

Mexican Chicken Soup step by step

  1. Heat the oil over medium heat in a large skillet and sauté the onion, bell pepper and garlic for 5 minutes until translucent.
  2. Add remaining chicken broth, Spices, corn, bean and tomato. Give it a good stir, then add chicken and push down to submerge..
  3. Add a splash of chicken broth, bring to simmer then tip it all into the heavy based Saucepan / Croc pot.
  4. Cook for 45 minutes on simmer with the lid on. Stir occasionally..
  5. .
  6. Ladle into bowls and serve with Toppings of choice! Cheese grated, sour cream/ yogurt serve with corn crisp/ tortillas or crusty bread..

This zesty soup is loaded with chicken, corn and black beans in a mildly spicy red broth. Mexican Chicken Soup Recipe photo by Taste of Home. A ridiculously easy keto Mexican chicken soup for the slow cooker. Keto Mexican Chicken Soup Slow Cooker Recipe. This Mexican chicken soup is packed with veggies and is healthy and delicious!