How to Make Yummy Healthy Gujarati Lunch

Healthy Gujarati Lunch. Gujarat has a wide-ranging cuisine, which includes everything from sweets and snacks to subzis and one-dish meals. Lunch can be a proper Gujarati meal which is healthy yet tasty. Eat one katori of Gujarati dal and lauki sabzi with one or two chapattis and a bowl of salad.

Make one of these easy lunches for work and be on your way to saving money and eating better in no time! Very healthy way of eating some herb roots. Watch how you can add more remedy herbs in your daily diet. You can cook Healthy Gujarati Lunch using 50 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy Gujarati Lunch

1. It's For of Khichdi-.
2. It's 1/4 cup of moong dal.
3. It's 1/2 cup of kamod rice.
4. You need 1 tbsp. of Ghee.
5. Prepare 1/2 tsp of cumin seeds.
6. It's 1/2 tsp. of asafoetida.
7. You need 1 of bay leaf.
8. You need 1 of cardamom.
9. Prepare 1 of cinnamon stick.
10. You need 5-7 of black pepper.
11. It's 1/4 tsp. of Turmeric powder.
12. Prepare to taste of Salt.
13. Prepare Few of curry leaves.
14. It's For of Tandaljo Curry--.
15. It's 500 grams of Tandaljo bhaji.
16. Prepare 1 pc. of onion.
17. It's 1 of tomato.
18. Prepare 1 tbsp. of Ginger garlic paste.
19. Prepare 1 tsp. of Green chilli paste.
20. You need 1 tbsp. of Jowar flour.
21. It's 1 tbsp. of Cumin coriander powder.
22. You need 3 tbsp. of Oil.
23. Prepare 1/4 tsp. of Fenugreek seeds.
24. You need to taste of Salt.
25. You need 1/2 tsp. of Turmeric powder.
26. Prepare For of Sev Tamater subji.
27. It's 2 tbsp. of Oil.
28. You need 1 of small onion.
29. It's 1/4 tsp. of Mustard seeds.
30. You need 1/4 tsp of cumin seeds.
31. You need 3 pc. of Chopped tomato.
32. Prepare 1/2 cup of sev.
33. You need to taste of Salt.
34. Prepare 1 tsp. of Ginger chilli garlic paste.
35. Prepare 1 tsp of cumin coriander powder.
36. You need 1 tsp. of Kashmiri red chilli powder.
37. You need 1 tbsp of curd.
38. You need 1 tbsp. of Jaggery.
39. You need For of Lasania Kadhi :-.
40. You need 1/2 cup of sour curd.
41. Prepare 1 tbsp. of Besan.
42. Prepare 1 tsp. of Red chilli powder.
43. It's 1 tsp of cumin coriander powder.
44. You need Pinch of turmeric powder.
45. You need to taste of Salt.
46. Prepare 1 tbsp. of Ghee.
47. You need 1 tsp. of Cumin carom mustard and fenugreek seeds.
48. You need 1 tsp. of Garlic paste.
49. You need 1 tsp of ginger chilli paste.
50. You need as required of Roti and salad to serve.

Healthy lunch ideas for the kids or for work. Healthy lunch ideas for the kids or for work. See more ideas about Indian food recipes, Vegetarian recipes and Gujarati recipes. Gujarati style Aloo matar recipe is very easy to make dish that goes well with roti or paratha and made from.

Healthy Gujarati Lunch step by step

1. For Khichdi:-Wash and soak dal rice in a bowl for 1/2 hour Heat ghee in a cooker add cumin seeds bay leaf cardamom cinnamon stick few curry leaves asafoetida and coarsely crushed black pepper. Add dal and rice turmeric powder salt mix well. Now add 2 cups of water and also dal rice soaked water. Mix properly close the lid. And whistle 3-4. Khichdi ready..
2. For Tandaljo curry:-Pluck Tandaljo from stems chop and wash properly and rinse ina strainer. Heat oil add fenugreek seeds crackle add ginger chilli garlic paste and chopped onion saute till it looks transparent add chopped tomato and Tandaljo leaves add jowar flour salt mix well. Now add turmeric powder cumin-coriander powder saute and add 1/4glass of water. Cook for5-7min. TANDALJO CURRY IS ready..
3. For Sev Tomato Subji:- Heat ghee in a pan add mustard seeds cumin seeds onion ginger garlic paste saute. Add chopped tomato salt all masala and 1/2 glass of water cover and cook for 5-7 mins. Now add curd and jaggery. Mix well and cook 4-5min. Turn of flame add Sev mix properly. Ready to Serve..
4. Lasania Kadhi :- Mix curd and besan in a bowl. Add turmeric powder red chilli powder salt cumin-coriander powder and jaggery. Add 1/2 glass water and beat well. Now Heat ghee in a pan and make tadka with all seeds saute ginger chilli paste garlic paste and add curd mixture. Bring it to boil. Lasania Kadhi is ready..
5. Make a roti with wheat flour. Add oil and salt in a wheat flour and knead soft dough. Keep aside for 10 min. And roll roti on patli roast and apply ghee and serve..
6. Yummy Tasty delicious soul ful healthy lunch is ready to serve. With chopped carrot beetroot salad and watermelon pieces..

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