Lompat ke konten Lompat ke sidebar Lompat ke footer
Beranda / beef stew / butternut / potato

How to Cook Yummy Butternut and potato beef stew

Butternut and potato beef stew. How To Make Beef Stew with Carrots & Potatoes. Used whole baby potatoes and added some butternut chunks as well as the carrots. Butternut's golden-orange flesh gives beef stew an eye-appeal that isn't there with potatoes.

Butternut and potato beef stew What's in This Easy Beef Stew? Add beef and butternut squash to the pot. I have been hearing so many good things about Instant Pots! You can cook Butternut and potato beef stew using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Butternut and potato beef stew

  1. You need 600 g of stewing beef.
  2. It's 4 of potatoes diced and boiled.
  3. You need 1/2 of butternut diced and boiled.
  4. You need 1 Tbs of steak and chops spice.
  5. Prepare 1 of onion finely diced.
  6. You need 2 Tbs of tomato sauce.
  7. It's 2 of bay leaves.
  8. You need to taste of salt and pepper.
  9. Prepare of knorr rich beef and tomato soup.

Your Beef and Butternut Stew looks delicious and so wholesome too.. Squash Stew, beef stew crockpot, beef stew recipe, instant pot beef stew recipe, slow cooker beef stew. Like most things in cooking do what makes you happy. If you like potatoes add potatoes!

Butternut and potato beef stew step by step

  1. Boil the meat at low heat for approximately 2hrs or until tender.Drain excess water and set aside..
  2. Add salt and pepper, herbs of your choice, steak and chops spice and bay leaves and oil to the meat. Brown on medium heat..
  3. Add the knorr soup and onions followed by the tomato sauce. cook until onion are tender..
  4. Add back the excess water you set aside earlier.Allow to simmer..
  5. Put the potatoes and butternut into the meat pot. cook again for a few minutes and serve..

Pat beef dry and season with salt and pepper. Tender Beef Stew with Potatoes and CarrotsNurture My Gut. Add enough beef broth to just cover the beef and squash. Season the stew with additional salt and pepper to taste. Fire-roasted tomatoes pair beautifully with lean steak chunks as they release a range of Bring the stew to a boil and reduce to simmer and cover.