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How to Prepare Yummy An easy tomato curry

An easy tomato curry. This Tomato Curry Will Tickle Your Tastebuds! Tomatoes are different from other vegetables and fruits. They can be sour, yet they blend very well with spices and other veggies.

An easy tomato curry Tomato curry recipe - This is one of the simplest curry from Indian cuisine. Onion and tomatoes form the base of our Indian curries. I am sharing an easy and simple tomato curry recipe that can be prepared even by a beginner. You can have An easy tomato curry using 10 ingredients and 1 steps. Here is how you achieve it.

Ingredients of An easy tomato curry

  1. It's 3 of Tomato.
  2. It's 1 of small big onion.
  3. Prepare 2 of green chillies.
  4. It's 1 of small piece ginger.
  5. It's 1/4 cup of milk.
  6. It's 1/2 teaspoon of red chilli powder.
  7. You need 1/4 teaspoon of turmeric powder.
  8. It's 1 pinch of garammasala.
  9. You need as needed of Cut the vegetables cubes into small.
  10. You need As needed of Oil.

This recipe needs no ginger garlic, no garam masala, yet it tastes great. This curry is on the mild side but of course you add more or less of any of the spices to your own taste. If you are on the cautious side, just start with half of the spices in the sauce recipe and then add more to taste. This Chicken, Coconut & Tomato Curry.

An easy tomato curry instructions

  1. In a kadai heat 1 table spoon oil. Saute chopped onion & green chilies.Add tomato.Saute another 2 minutes Add 1/2cup water. When tomato is done add milk Don't allow to boil add some coriander leaves.salt as per taste..

It's quite possibly the easiest cook-from-scratch curry recipe you'll find, using just a handful of simple ingredients. I served my curry with white basmati rice and poppadoms. Naan bread would be delicious too, perfect for soaking up all that amazing creamy sauce. This Easy thakkali curry is a great dish, simple and delicious, that can be prepared even by bachelors. This is one of the easiest dishes that can be prepared The tanginess of the tomatoes gets balanced with the subtle sweet flavor of the ground coconut gravy.