How to Cook Perfect The Absolute Best Tuna Salad
The Absolute Best Tuna Salad. In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion and parsley. Add the mayonnaise, mustard and season with pepper, to taste.
Tuna Salad: Love it or Hate it? I asked this question on social media the other day and was so. In a medium bowl, combine tuna, celery, green onions, and water chestnuts. You can have The Absolute Best Tuna Salad using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of The Absolute Best Tuna Salad
- You need 3 cans of Starkist Tuna.
- It's 1 of small/medium white onion.
- You need 1/2 tsp of garlic (minced).
- You need 1 tsp of lemon juice.
- You need 1 tsp of basil leaves.
- Prepare 1 tsp of dill weed.
- You need 1/2 tsp of celery seed.
- It's to taste of Black pepper.
- Prepare 3-4 of boiled eggs.
- You need 1/2-1 cup of mayo; you decide.
In a separate bowl, stir together mayonnaise, lemon juice, dill, and salt. Chill for a couple hours, covered. We love Mom's tuna salad recipe because it's made from the heart and she fills it with tons of delicious love. Her tuna salad has delicious chunks of celery, sweet relish (or chopped dill pickles) and fresh herbs.
The Absolute Best Tuna Salad step by step
- Boil the eggs.
- Drain the tuna.
- In a Tupperware container add the tuna, onion, garlic, mayo and seasonings.
- Add the eggs and add any extra mayo or seasonings to your taste..
The Absolute Best Tuna Salad Lauren Claremore, Oklahoma. Another canned tuna distinction to note is whether it's packed in oil or water. On its own, oil-packed tuna tastes much better than water-packed, but when it comes to making tuna salad sandwiches. This Perfect Tuna Salad recipe is my simple twist on simple tuna salad, while still being completely classic! The extra crunch of the salty nuts, and the tang of the dill pickles and spicy mustard is my absolute favorite.