Recipe: Appetizing Fried Chicken Spaghetti Napolitano

Fried Chicken Spaghetti Napolitano.

You can cook Fried Chicken Spaghetti Napolitano using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried Chicken Spaghetti Napolitano

1. It's 50 gr of tomato paste 100%italian.
2. Prepare 2 of tomatoes.
3. It's 50 gr of spaghetti.
4. You need 3 pieces of chicken. Any piece.
5. You need 5 gr of Kashmiri spice.
6. It's 5 gr of garlic.
7. It's 20 g of onions.
8. You need 1 sprig of rosemary.
9. It's of Salt and pepper TT.

Fried Chicken Spaghetti Napolitano instructions

1. Soak chicken in boiling water until the stock shows some oil layer.
2. Fry gairlic, onions, and then add tomatoes and rosemary once brown, simmer and add broth.
3. Add Spaghetti to the tomato broth and bring to boil. Add black pepper and salt to taste.
4. Dip the chicken in flour, kashmiri, chicken spice, salt TT.
5. Fry over low heat and turn approx 4 times to prevent browning. Keep covered so it steams on low heat..
6. Stir pasta. Cook till aldente.

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