Easiest Way to Cook Appetizing Easy wonton noodles (dry) with soup

Easy wonton noodles (dry) with soup. Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong Kong-style restaurants in the United States. The noodles can be served dry or with soup.

Cantonese wonton noodle soup, the easy way. Here, we used store-bought Hong Kong style wonton wrappers and wonton noodles. As for the soup, we used chicken stock with dried shrimp to mimic the flavor. You can have Easy wonton noodles (dry) with soup using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy wonton noodles (dry) with soup

1. Prepare of Thin egg noodles.
2. Prepare of Frozen wontons.
3. It's of Vegetables (Green Leafy).
4. You need of Sauce.
5. Prepare 1 tbsp of Light soy sauce.
6. You need 1 tbsp of Dark soy sauce.
7. You need 1/2 tsp of Sesame oil.
8. Prepare 1 tbsp of oyster sauce (optional).
9. It's of White pepper.
10. You need of Wonton soup stock.
11. It's of Wonton soup.
12. You need of Spring onions.
13. You need of Salt.
14. Prepare of White pepper.
15. It's of Garlic powder.
16. Prepare of Water.

This wonton noodle soup recipe is comforting as it is authentic. Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton noodle It's so easy to put together! If you're not in the mood for a classic wonton noodle soup with shrimp and pork, check out our simple wonton soup. The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them, simply Cook the egg noodles and bok choy in a separate boiling water, if you are cooking large amount or/and your egg noodles are dried or fresh one with.

Easy wonton noodles (dry) with soup instructions

1. Boil water in a pot. Blanch the vegetables. Set aside. Blanch the noodles for 30 seconds. Rinse in cold water. Set aside..
2. Heat sauce ingredients over low heat. Add to noodles and mix..
3. In a separate pot, boil wonton in water and cut spring onions for soup. Add salt, pepper and garlic powder to taste..
4. Serve with homemade pickled green chilli and sambal, if you like a bit of spice..

In my hometown Medan, wonton noodles are usually served in soup, though there is dry version with a soup on the side, but usually not Just toss the noodles in the sauce and some shredded chicken and we are good to go 🙂 Easy meal! DID You make this dry wonton noodle (kon lo. For dry wonton noodles, the wontons are usually served separately in a bowl of broth. At some places, dry wonton noodles is also served with Dry wonton noodles is usually served with char siu. Char siu is sold at Asian markets and some supermarkets.

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