How to Make Delicious Grilled chicken with spinach and corn

Grilled chicken with spinach and corn. More grilled chicken salads I love are Houston's Grilled Chicken Salad tossed in a honey-lime vinaigrette and topped with a delicious peanut sauce, Grilled Romaine Corn and Chicken Salad with a salsa dressing and Grilled Chicken Salad with Strawberries and Spinach. Meanwhile, put the spinach in a large dry pan and set over a high heat. Scatter over the spring onions and dried chilli flakes, if.

Toss in spinach and grilled chicken. Serve warm topped with more parmesan if desired. I sauteed the spinach with butter and minced garlic before mixing in, instead of steaming. You can cook Grilled chicken with spinach and corn using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled chicken with spinach and corn

1. Prepare 2 bunches of spinach.
2. It's 1 tin of sweet corn.
3. You need 1 of onion, chopped.
4. It's 1 of green pepper, chopped.
5. Prepare 1 of knorrox cube.
6. Prepare 1/2 teaspoon of six gun grilled spice.
7. You need 50 g of margarine.
8. You need 2 kg of chicken pieces.
9. It's 1 teaspoon of chicken spice.
10. It's 1 teaspoon of barbecue spice.
11. Prepare 1/2 cup of pork rib marinate.

In this easy recipe, grilled chicken is combined with pasta and spinach. Use pasta shells, macaroni, or similar pasta in this yummy chicken dish. Drain the spinach in a colander, reserving the broth. Press the spinach to squeeze out as much excess liquid as possible.

Grilled chicken with spinach and corn instructions

1. Rinse and chop spinach, chop onion and green pepper.
2. In a pot boil them together until soft then drain water add margarine and spices then add sweet corn.
3. Marinate chicken with spices and marinade in a bowl then leave for 40 minutes.
4. Heat oven and prepare an oven pan then grill chicken until it's soft and tender with nice golden brown colour.
5. Served with rice and vegetables.

Cook and stir over low heat until the spinach. Grilled Chicken Breast can be a little challenging on the grill, but with a little "know how" you can cook it to perfection every time. The trick to this recipe Then I place in sun dried tomatoes, wilted spinach and thick-sliced mozzarella cheese. Top it with a little Killer Hog's AP Seasoning and secure with. Brush grilled chicken wings with a honey-mustard sauce during the last two minutes of grilling to create a sweet glaze.

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