Easiest Way to Prepare Perfect Vegetable soup
Vegetable soup.
You can have Vegetable soup using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vegetable soup
- You need 2 of carrots, peeled and chopped into halves.
- Prepare 2 of turnips, grated.
- It's 2 sticks of celery, chopped.
- Prepare 500 g of white mushrooms,chopped.
- Prepare 1 of onion,finely chopped.
- Prepare Handful of fresh parsley,chopped.
- Prepare Handful of coriander, chopped.
- You need 2 of garlic cloves, minced.
- It's 1 cube of chicken stock.
- It's To taste of salt.
- It's To taste of ground pepper.
- You need 2 tbs of mushroom cream powdered soup.
- You need 2 tbs of minestrone powdered soup.
- It's 3 tbs of extra virgin olive oil.
- You need 2 cups of water.
Vegetable soup instructions
- Take a 3,5 litre pot to cook this soup, then pour your 2 tbs of olive oil then pour your onion and garlic also with chicken stock. Stir the pot then all carrots, turnips, parsley, coriander, celery and add that 2 cups of water to boil..
- As the soup is boiling slowly the smell of these tasty vegetables fills the kitchen. Stir to see if the carrots and celery is soft..
- In the other pot fry your mushrooms with 1 tbs of olive oil and cover the pot..
- Then once it is cooked then transfer it to the vegetable soup of turnips, celery, carrots. Stir the soup and mix it well..
- Take a small cup to mix the powdered soup to thicken the soup cause I love my soup thick. Once finish mixing then let it simmer then your vegetable soup is ready to serve..
- Mine will be served with toasted brown bread and garnished with chilli flakes..