How to Prepare Perfect Chocolate biscuit cake
Chocolate biscuit cake. Break each of the biscuits into almond size pieces by hand and. Remove cake from cake pan and turn upside down onto a serving plate. Break each of the biscuits into almond-sized pieces by hand.
Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William. The queen always made sure it was on the menu whenever her grandson came for tea at Buckingham Palace. Darren McGrady shared the exact recipe for the Queen's favourite chocolate biscuit cake. You can have Chocolate biscuit cake using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chocolate biscuit cake
- It's 3-4 packets of Biscuits.
- You need 1 cup of milk.
- Prepare 1 spoon of eno.
Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. To make a chocolate biscuit cake, start by creaming together butter and sugar. Then, melt some dark chocolate in a pan over low heat and stir in the butter mixture as well as some crumbled-up biscuits. Turn digestive biscuits & chocolate into this easy homemade dessert!
Chocolate biscuit cake instructions
- Crush the biscuits. Add milk and mix it..
- Now add eno.mix it well.and put in microwave for 7 minutes..
- It is ready..
- You can add chocolate ganache..
Guys, if you crave something sweet that also has chocolate in it, then I highly recommend having a go at this no bake chocolate biscuit cake. Line the base and sides of the cake tin with baking parchment or plastic wrap. Break each of the biscuits into little pieces in a bowl. Melt the butter and the caster sugar in a saucepan over a low heat. Once it has melted, add the cocoa and the drinking chocolate.