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How to Make Yummy Easy chocolate chip cookies with only 5 ingredients

Easy chocolate chip cookies with only 5 ingredients. I think sometimes people who don't bake very often do not realize that cookies can really be a simple thing to make. This a healthy way to satisfy a chocolate chip cookie craving without. When those cookie cravings hit, I need a simple, easy, go-to cookie that I can whip up in just a few minutes.

Easy chocolate chip cookies with only 5 ingredients Keyword best chocolate chip cookies, chocolate chip cookie recipe, chocolate chip cookies no chilling, easy chocolate chip I've made these cookies several times with my kids and have only made one small adjustment to sprinkle some extra sea salt on the rolled dough balls. A warm, fresh chocolate chip cookie with a big glass of milk is comfort food at it's finest. I've tried a lot of chocolate chip cookie recipes over the years. You can cook Easy chocolate chip cookies with only 5 ingredients using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of Easy chocolate chip cookies with only 5 ingredients

  1. It's 1/2 cup of butter,softened.
  2. It's 3/4 cup of brown sugar.
  3. You need 1 of egg.
  4. You need 1 1/4 cup of flour.
  5. Prepare 3/4 cup of chocolate chips.

Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips. Quick & Easy to make: No bringing the ingredients to. These vegan chocolate chip cookies are everything you could ever want in a chocolate chip cookie recipe It's because they are made with ONLY traditional chocolate chip cookie ingredients! These are the easiest, healthiest chocolate chip cookies.

Easy chocolate chip cookies with only 5 ingredients step by step

  1. First get a bowl put half a cup butter softened and then add 3/4 cup of brown sugar then mix until smooth then add 1 egg and mix then add 1 1/4 cup of flour then mix until it turns into a dough after it’s finished add 3/4 cup of chocolate chips then mix then get the oven tray put on the oven tray the butter paper and do the shape you want then put it on 180° on 8 to 10 minutes after everything is done enjoy !!.

I have made them so many times with. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite I don't know if this helps, but I plugged in my ingredients and scanned the barcodes. No baking powder or baking soda required for these cookies! I did add the vanilla, baking soda & powder and a little. If you want that ultimate soft and chewy Chocolate Chip Cookies centres while having a crispy outer texture, try these!