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Recipe: Perfect Couscous salad

Couscous salad. Get The Relief You Deserve Today Couscous salad is the perfect party food. Choose from among our most popular renditions for your next picnic or potluck. In small bowl, beat lemon juice, oil and salt with wire whisk until well blended; pour over vegetable mixture and toss.

Couscous salad A simple salad loaded with lots of fresh veggies and an easy dressing makes this great for a meal on its own or a delicious side dish! The immature child within wants to call this a Giant Couscous Salad. But the proper name is Israeli Couscous Salad, so I went with sensible. You can have Couscous salad using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Couscous salad

  1. You need 1 cup of couscous.
  2. You need 1 cup of diced butternut.
  3. It's 1/2 cup of diced bacon.
  4. You need 1/2 cup of finely chopped spinach.
  5. It's 1/4 cup of crushed toasted almonds.

But now I'm kind of regretting it! Israeli Couscous is the big brother of the more common tiny couscous. Cover and remove from the heat. In a large bowl, combine the chickpeas, bell peppers, cucumbers, feta cheese and parsley.

Couscous salad step by step

  1. Prepare couscous as per instructions on pack.
  2. Fry butternut in butter, when it is almost done add the spinach and bacon until bacon is well done (you may also add diced robot peppers).
  3. Add fried mixture to couscous and season with salt and pepper. Sprinkle crushed roasted almonds on top..

Add the couscous and toss well. Once the couscous is dressed, it's up to you for what else you add - we love diced tomato, crisp cucumber, lots of fresh herbs, golden raisins, and crunchy walnuts. [Here's another couscous salad: Lemony Arugula Salad with Couscous, Cucumbers and Feta! The salad is simple, fast and tastes like it came from a fancy restaurant.] This Mediterranean couscous salad strikes the perfect balance of phytonutrients and fiber-rich vegetables plus protein that makes this salad light yet satisfying. This vegetarian side dish celebrates the use of fresh and flavorful ingredients with each bite delivering a burst of flavor. Couscous is an underutilized pantry item.