Easiest Way to Make Delicious Easy Chineese Cutlet
Easy Chineese Cutlet.
You can have Easy Chineese Cutlet using 17 ingredients and 4 steps. Here is how you cook that.
Ingredients of Easy Chineese Cutlet
- Prepare 1 of Step.
- You need 1 kg of Boiled potato.
- You need of Salt as per taste.
- It's 1 teaspoon of Soya sauce.
- You need 1/2 teaspoon of white pepper.
- It's 1/2 teaspoon of black pepper.
- It's 1 teaspoon of chilli sauce.
- It's 2 of Step.
- Prepare of Chicken qeema half kg.
- It's of Shimla mirch 1 small finely chopped.
- Prepare of Namak as per taste.
- It's of Kali mirch 1/2 teaspoon.
- Prepare of Oil 2 to 3 tbspoon.
- You need 3 of Step.
- It's 1 of egg.
- You need of Bread crums 1 plate.
- It's of Oil for frying.
Easy Chineese Cutlet step by step
- Step 1 May potato my sub cheese add kar ky achy trha mix kar lain.
- Step 2 may Aik pan may oil add kry phir chicken ko 5 mint cook kar lain 5 mint baad kali mirch or namak dal ky achy trha paka lain or phir shimla mirch add kar dain 5 mint tak dum day dain halki anch may.....
- Step 3 ab potato mixer ko hath my ly kar middle my chicken ki filling 1 tbspoon daly phir potato mixer ko kabab ki shape day dain....
- Phir egg ko beat kry us my kabab ko dip kry or bread crumbs lagalain or thory sy oil may shallow fry kar lain 5 mint aik side kar lain or 5 mint dosry side.... Ready easy chineese cutlet... Enjoy with ketchup....