Recipe: Tasty Javanese Beef Balado (lunch)

Javanese Beef Balado (lunch). Javanese Beef Balado Lunch - Quick And Easy Things To Make For Lunch "beef balado With of recipes for lunches and light meals, there's no reason to be bored. Beef is first seared, then marinated, then seasoned with spices or other ingredients that have been ground (or "pounded," if you will). Tataki means "pounded" in Japanese, but the process of preparing this thin-sliced meat is actually subtle.

It is often accompanied by red pickled ginger as a topping. It is so quick to make, tasty and filling - a perfect mid-week family meal. Thinly-sliced beef and onion are stir-fried with soy sauce, sake, and brown sugar in this fast and easy recipe for Japanese Gyudon bowls. You can cook Javanese Beef Balado (lunch) using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Javanese Beef Balado (lunch)

1. It's 200 gr of sliced beef (smashed).
2. You need 10 of red chillies.
3. It's 7 of onions.
4. Prepare 4 cloves of garlic.
5. You need 3/4 tsp of white pepper.
6. You need 1 of tomato.
7. It's 1/2 tsp of sugar.
8. You need 1/2 tsp of salt.

Perfect when hot, cold, or room temperature. Good for school lunches on hot days. All Reviews for Gyudon Japanese Beef Bowl. Gyudon, Japanese beef bowl is delicious, and protein-packed Japanese fast food.

Javanese Beef Balado (lunch) instructions

1. Beef preparation : Using mortar and pestle, grind the garlic, a pinch of white pepper and a pinch of salt. Add some water.
2. Beef preparation : Marinate the beef for about 30 mins to 1 hour, then boil it on medium heat for aproximately 30 mins.
3. Beef preparation : Heat some oil in a wok, deep fry the beef quickly on high heat until it turns slightly dark.
4. Chillies preparation : Grind the chillies, onions and garlics together.
5. Execution : Heat some oil in a wok, put in the chillies, add in the sliced tomato, stir fry until it blends.
6. Add in marinated fried beef, stir fry for about 3 mins. And ready to serve..
7. Happy trying ^•^.

You can make it authentically at home with step by step photos & a video. When the Japanese want a quick lunch or dinner they often go for Gyudon whereas western people go to McDonald's and KFC. Gyudon (Japanese Simmered Beef and Rice Bowls). If ramen is like the hamburger of Japan, gyudon—steamed rice topped with beef and onions simmered in sake and soy sauce—is its hot dog: a quick, easy meal that's equally at home at the food court or on your kitchen table. Like a blizzard of cherry blossoms, Japanese stewed beef is simple but deeply magical.

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