How to Prepare Yummy Pan grilled pork with chillis
Pan grilled pork with chillis. Season pork chops with steak seasoning, salt and pepper. Heat olive oil in a saute pan and add hot peppers, yellow bell peppers, basil and garlic, cooking over medium heat until. Gordon shows you Pork Chops with Sweet & Sour Peppers - and how to slice vegetables simply and easily.
Marinated in a sweet and spicy sauce, this Chili Glazed Grilled Pork Belly results in juicy, flavorful meat with crispy grilled edges. Take pork chops and season them nice with salt and pepper. To the hot pan with olive oil add a touch of garlic and a touch of thyme. You can cook Pan grilled pork with chillis using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pan grilled pork with chillis
- You need 1 kg of pork chops.
- It's 1/2 tsp of pork spice.
- Prepare 1/2 tsp of barbecue spice.
- Prepare 1 tsp of benny spice.
- You need 1 tbsp of original braai meat marinade.
Place the pork chop into the pan. To serve it, put a nice spoon of peppers onto the place, cover with nice pork chops. Cook this recipe with a photo! Transfer the peppers and pineapple to the pork plate.
Pan grilled pork with chillis instructions
- Grease the pan with a drizzle of oil.
- Pour marinade,pork spice,barbecue spice,and benny spice over the pork chops and rub well.
- Heat the pan on a medium heat and place the pork steak in the pan and grill turning on all sides until it's well done and cooked through.
- Serve with chillis, corn,and wine and enjoy your day.
Lean pork chops dipped in flour and fried slightly brown. Garnished with saute' bell peppers and onion. Sprinkeled with All Seasoned Pepper, garlic powder and seasoned salt. The taste is heavenly and looks like it came from a elegant exquiste restaurant. Place the seared pork tenderloins on top of the onions and bell peppers, and then slide the pan into the oven.