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Easiest Way to Make Delicious Ma's Mushroom Soup

Ma's Mushroom Soup. The canned version comes in handy for casseroles, but for a stand-alone cream of mushroom soup, go for the real thing with lots of mushrooms. However, you can totally choose to add this to your favorite green bean casserole recipe (or any other casserole you see fit) if you feel like putting for the extra effort. It would definitely impress your guests when you tell them, that's for sure!

Ma's Mushroom Soup Enjoy Knorr Dry Soups for a delicious snack, heartwarming meal or as an addition to your favourite recipe for an extra boost of flavour. Home > Recipes > queso mushroom soup. Tip: Try mushroom soup for more results. You can have Ma's Mushroom Soup using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Ma's Mushroom Soup

  1. Prepare 30 of brown/white button mushrooms.
  2. Prepare of Olive oil.
  3. Prepare of Salt & pepper.
  4. You need of Cooking cream (small packet).
  5. You need 1 of onion.
  6. You need 1 of garlic clove.
  7. It's of Butter.
  8. You need of Chicken stock.

Use. the cream of mushroom soup and evaporated milk until melted . from the stove and serve hot with chips! Christmas soup recipes include truffle-infused French onion soup and smoky butternut squash soup. Plus more Christmas soup recipes. cream of mushroom soup n noun: Refers to person, place, thing, quality, etc. (thick soup containing mushroom) crema de champiñones nf + loc adj : Many people use canned cream of mushroom soup in recipes. ⓘ This sentence is not a translation of the original sentence. A mis hijos les gusta mucho la crema de champiñones.

Ma's Mushroom Soup instructions

  1. Dice 1 onion & garlic, slice 30 mushrooms (de-stalked).
  2. Put olive oil in pan, add onions, stir fry for 5 mins. Add garlic, stir fry..
  3. Add butter, fry. Add half mushrooms, fry. Put to one side of pan..
  4. Other side of pan: fry one tablespoon of flour w butter, until lumpy. Mix all together until mushrooms are browner and a lil soft..
  5. Add one small bowl of chicken stock and equivalent amount of filtered water. Mix..
  6. Blend then return to pot (with leftover stock), simmer on low heat..
  7. Add remaining half of mushrooms, salt & pepper. Low heat for 15 mins, stir occasionally..
  8. Add half of cooking cream (small box). Simmer on low heat for abt 10 mins. If too thick, add chicken stock (more flavour) or water (less flavour)..

The company's main factory is located in Dambulla where all products are produced with the exception of coconut milk which is processed in the company's newer factory in Minuwangoda. This simple mushroom and garlic sauté lets the mushrooms shine. There are only five ingredients, including the mushrooms. Use it as a side, or eat a whole bowl as a main course. Chicken and potato casserole is a superb comfort food.