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Beranda / easy / estelle's / scones / self raising flour

Recipe: Delicious Estelle's easy scones

Estelle's easy scones. The key to a light scone is a light touch. To rub in, lift the mixture to get some air into it, and as soon as it is This basic scone mix is versatile and easy - one bowl, no cutters or rolling, just bake and share. These easy scones are buttery and flaky, with dried currants, which is simple and classic.

Estelle's easy scones These American Scones bake up tall and fluffy with soft interiors and crisp exteriors. Every day is perfect for scones, and this tutorial will walk you through exactly how to make soft scones. For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. You can have Estelle's easy scones using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Estelle's easy scones

  1. Prepare 1 kg of self-raising flour.
  2. It's 10 ml of salt.
  3. It's 120 ml of sugar.
  4. Prepare 400 ml of oil.
  5. You need 4 of eggs.
  6. Prepare 500 ml of milk.

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Estelle's easy scones step by step

  1. Sift the flour.
  2. Add the salt and sugar.
  3. Then throw your 400ml oil in a 1L measuring jug.
  4. Add your 4 eggs and mix well with electric mixer.
  5. Add your milk until it measures 1L. Mix well.
  6. Throw your milk mixture by the flour mixture and mix together with a wooden spoon.
  7. The mixture can be spooned into a sprayed muffin tray.
  8. Bake at 150 degrees C for 25 mins until golden brown.
  9. I sift a bit of icing sugar over the scones.
  10. You get about 24 scones out of the recipe.

This easy scones recipe makes the most delicious, buttery, tender, classic scones. These are scones made with yogurt or sour cream rather than cream (and yes, even fat free yogurt works). This recipe for Just Plain Easy Homemade Scones is the best treat you could ask for. Perfect for the beginner baker, these simple scones are perfect when topped with fluffy whipped cream and a dollop. Scones - these delicious homemade scones are the perfect amount of crumbly and moist.