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Beranda / potato / poundo / swallow / vegetable soup

Recipe: Appetizing Poundo potato swallow with vegetable soup

Poundo potato swallow with vegetable soup. Just like you make poundo or amala. While still cooking, stir the mash with the wooden spoon until the mash comes together. Serve with any vegetable soup of your choice.

Poundo potato swallow with vegetable soup Thinking of something nice to have for lunch today? Here's how I make my @lambwestonng poundo potato served with correct vegetable soup.#Yum #DSPoundoPotato. . . Tag a friend who'd love this. You can cook Poundo potato swallow with vegetable soup using 1 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Poundo potato swallow with vegetable soup

  1. Prepare of Poundo potato flour.

I mean we use cassava to make fufu and garri swallow, yam to make pounded yam and amala swallow, wheat to make wheat meal "swallow", cassava starch to make Usi so potato flour swallow is definitely in line with everything swallow/fufu stands for. How to make Nigerian Egusi soup Jack was lucky enough to have Jane cooking Nigerian Okro soup & Pounded Yam! Bon appetit! ***** INGREDIENTS JANE USED: - Okro - Smoked Mackerel.

Poundo potato swallow with vegetable soup instructions

  1. Put the amount of water you need allow to boil..
  2. Start pour the flour little by little and keep turning it with your turning stick to a smooth desired thickness..
  3. And it's ready in few minutes..
  4. Enjoy with any soup of choice..

Vegetable soup and swallow ( poundo yam ) quantity. Be the first to review "Vegetable soup and swallow ( poundo yam )" Cancel reply. Required fields are marked * Here in Nigeria, we have a lot of swallow recipes like Tuwon Shinkafa, Tuwon Dawa, Fufu, Eba, Pounded Yam etc. and each of them have their special ingredient. Poundo Potatoes Flour can be prepared with dried Sweet Potatoes which is locally known as Dankalin Hausa or with Irish Potatoes which is locally known as Dankalin Turawa. Edikang Ikong Soup: Nigerian Vegetable Soup prepared with ugu and water leaves is the authentic way to prepare this classic Nigerian Soup recipe.